Omega-3 fatty acids, primarily eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) found in fish oil, have anti-inflammatory properties that can reduce joint pain and stiffness.The best evidence is for rheumatoid arthritis, however there are also positive studies for osteoarthritis. *Important usage instructions*Dosage: 2–4 grams of combined EPA and DHA per day is commonly recommended for joint benefits.Duration: Benefits may take 6–12 weeks to become noticeable.Food Sources: Fatty fish l

Blackmores Omega DHA น้ำมันปลาสูตรเข้มข้นที่มี DHA สูงถึง 4 เท่า* เน้น DHA สูง มีส่วนช่วยบำรุงสมอง ความจำ และมี EPA มีส่วนช่วยลดไตรกลีเซอไรด์ ลดการอักเสบในร่างกาย *เมื่อเทียบกับสูตร Fish oil 1000 mg ช้อปเลย 🛒Lazada: https://s.lazada.co.th/a.cWtNR | Blackmores Thailand

Docosahexaenoic acid, which is known as DHA, is an omega-3 fatty acid that is important for the development of the foetal brain, and motor skills and visual acuity in children. DHA is also available in some vegetarian sources like walnuts, flaxseeds, soybeans, and canola oil. After birth, the baby's omega-3 status depends on his or her mother's DHA status, breastfeeding and/or formula feeding, and his/her ability to process and use lipids. #DoctorTalks #DrDhanasekhar #Pediatrician #ThursdayThoug

Omega-3 fish oil contains both docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA). Omega-3 fatty acids are essential nutrients that are important in preventing and managing heart disease. Findings show omega-3 fatty acids may help to: Lower blood pressure. | Health Digest