🐐ஆட்டுக்குடல் வறுவல் ||🤩Mutton Boti Fry ||🌟Traditional Mutton Kudal Fry from Melapalayam Mega Kitchen 🐐🔥 In our NSK Catering Service Mega Kitchen, we bring you the ultimate Tirunelveli-style Mutton Kudal Fry — a dish that defines traditional South Indian non-veg flavour at its best! 🍛 👇 🧂 Ingredients Used: 🍖 Mutton Intestine – 2 nos. 🌶️ Chilli Powder – 15 g 🛢️ Oil – 150 g 🥣 Curd – 100 g 🧅 Onion – 150 g 🧄 Garlic – 30 g 🫚 Ginger – 30 g 🥄 Mutton Masala – 20 g 🧂 Salt – as needed 🌕

Oven Roasted Hen & Veggies! I’ve decided I’m making this again TODAY with a Peach Dump Cake 👏🏾👏🏾👏🏾👏🏾 This was irresistible delicious 🤤 Omit where you see fit, you can also use Chicken in place of Hen Products used from my website were 👇🏾 🫒Truffle EVOO 🫒Roasted Garlic EVOO 🌿Rotisserie Chicken Seasoning 🌿Greek Seasoning 🌿Garlic Pepper Seasoning 🍗Chicken Fry www.brasscuisinespices.com 310 McKeever Rd #A3 Arcola, Tx 77583 Wednesday-Saturday 10:00-3:00 | BrassCuisine

Crispy Egg French Fry Recipe | Egg Snacks Recipe | Easy & Delicious Egg French Fries | Egg Snacks Recipe | N'Oven Recipes

Goan Traditional Style Mackerel Fry in Banana leaves😍😋 . . . . Ingredients: •Fresh large Mackrels (washed & cleaned) •1/2 tsp Salt •1/2 tsp Turmeric powder •1 tsp red Chilli powder •1 tsp Ginger garlic paste •1/2 tsp Lemon juice (optional) •1/2 tsp Kokum juice •Chopped Coriander leaves •Cooking oil •Banana leaves for wrapping . . For Detailed Recipe check my YouTube channel (link in my bio)✨ . . Follow @foodgallary__foodieme for more ❤️ . . Please Do not Repost ❌ . . #mackrelifrynbananaleaves

Bitter Gourd Fry with Coconut | Simple Bengali Style Recipe #recipe #villagefood #reels | Old Cooking

Lahori Fried Fish Recipe ❤️ #fish #foodie #cooking #desi #homechef #streetfood #recipe #food #friedfish Recipe & Ingredients -4 kg Rohu Fish -Garlic paste 10-12 cloves -1/2 cup vinegar -1 tbsp salt -1-2 cups cold water Wash the fish properly as shown in the video. Marinate 4 kg rohu fish with Garlic paste 10-12 cloves, 1/2 cup vinegar, 1 tbsp salt and 1-2 cups cold water. Marinate for 1/2 an hour and then wash as shown in the video. Now again wash it as shown in the video and apply the following

Big Samosa recipe 🔸 Ingredients 👉 For the Filling (Tuna Potato Curry): • 1 tbsp oil • 1 medium onion, chopped • 2 garlic cloves, minced • 1 tsp grated ginger (optional) • 1 tsp basil and oregano • 1 tsp curry powder • 1 tsp chili powder (adjust to taste) • 1 tsp garam masala • 1–2 medium potatoes, boiled and diced • 1 can tuna (drained) • Salt to taste • Fresh coriander (optional) For the Dough (Samosa Wrapper): • 2 cups all-purpose or whole wheat flour • ½ tsp salt • 1 tbsp oil or ghee • Abou

Here’s a great one pot meal….. It’s also very easy to turn this recipe into a vegan meal by replacing the ghee with vegetable oil and serving with a plant based #yogurt. Cabbage, pumpkin and black chickpeas Ingredients 2tsp ghee or oil 1/2tsp ajwain seeds 1tsp black mustard seeds 1tsp cumin seeds 1tsp fennel seeds 1 medium onion, diced 1/2 pumpkin, diced into bite size cubes 2tsp ginger paste Green chilli paste to taste Chilli powder to taste 1tsp turmeric powder 1tbsp sundried tomato paste 1tbs