Dal Makhani Recipe | Restaurant Style Recipe | दाल मख्नी होटल जैसी | Chef Sanjyot Keer
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YouTubeYour Food Lab
Dal Makhani Recipe | Restaurant Style Recipe | दाल मख्नी होटल जैसी | Chef Sanjyot Keer
Full written recipe for Restaurant Style Dal Makhani Recipe Sabut urad dal 250 grams (whoe black gram lentil) Water to rinse & soak Water to cook – 4-5 litres + as required For the tadka: Desi Ghee - 4tbsp Ginger garlic paste - 2 tbsp Deghi/ kashmiri red chilli powder - 3 tbsp Fresh tomato puree - 500 grams Salt to taste White butter - 4 tbsp ...
4.6M viewsNov 29, 2020
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Dal Makhani Recipe
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Karan Gokani on Instagram: "A good dal is crucial to any Indian dinner party menu and this is my go-to simple, quick, yet delicious Tarka Dal. Whether you're celebrating with friends or after a quick weeknight fix, this recipe will have your back. The festival of Diwali is all about light, celebration, and food that brings people together. In this series Diwali, Made Simple, I'll share quick, easy festive favourite recipes you can make at home, wherever you are. So stay tuned and keep cooking al
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Karan Gokani on Instagram: "A good dal is crucial to any Indian dinner party menu and this is my go-to simple, quick, yet delicious Tarka Dal. Whether you're celebrating with friends or after a quick weeknight fix, this recipe will have your back. The festival of Diwali is all about light, celebration, and food that brings people together. In this series Diwali, Made Simple, I'll share quick, easy festive favourite recipes you can make at home, wherever you are. So stay tuned and keep cooking al
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