How to Bake Garlic Cloves

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The Two Ways to Bake Dinner Rolls This is the exact Dinner Roll recipe from my cookbook, Dessert Course, released earlier this year! With holiday baking in full swing, check it out for so many of my recipes and even more baking experiments and explanations. Order Dessert Course at the link in my bio! Dinner Rolls from Dessert Course (yield: 1 dozen rolls) ¼ cup (57g) whole milk ½ cup (113g) water 1¼ teaspoons instant yeast 1 large egg 2½ cups (350g) all-purpose flour 2 tablespoons (25g) granulat

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Garlic Recipes

$Learn how to freeze garlic to use in your recipes. This easy tutorial walks you through the steps for freezing garlic to save time and money for meal prepping! INGREDIENTS 5 garlic bulbs or 3 cups garlic cloves INSTRUCTIONS 1.\tIf garlic isn’t peeled, peel it by hand, or by using a peeler tube or by using the shaking method inside a mason jar. Just place unpeeled garlic cloves inside a clear mason jar, screw on the lid and shake vigorously until all the peel is removed. 2.\tUsing a paring knife,$

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Learn how to freeze garlic to use in your recipes. This easy tutorial walks you through the steps for freezing garlic to save time and money for meal prepping! INGREDIENTS 5 garlic bulbs or 3 cups garlic cloves INSTRUCTIONS 1.\tIf garlic isn’t peeled, peel it by hand, or by using a peeler tube or by using the shaking method inside a mason jar. Just place unpeeled garlic cloves inside a clear mason jar, screw on the lid and shake vigorously until all the peel is removed. 2.\tUsing a paring knife,

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