PITTSBURGH — Citing a sustained decline in its stock price, the Kraft Heinz Co. took a $9.3 billion non-cash impairment ...

Mondelez’s total snack market revenue share rose 4.2% in the second quarter. Among segments, share grew 11% in chocolate, 5.2 ...

“We hear from consumers regularly this belief that any food that is processed is unhealthy for us,” said co-moderator Kelly ...

WASHINGTON — A recent run of trade deal announcements in July and a new round of tariffs beginning Aug. 1 are sending a ...

US Secretary of Agriculture Brooke Rollins unveiled plans for reorganization of the US Department of Agriculture (USDA) after ...

We are proud to welcome the Harrison Poultry team into the Wayne-Sanderson Farms family,” said Kevin McDaniel, presiden ...

CHICAGO — GoodSport was launched in 2021 as a sports nutrition beverage formulated with ingredients perceived by consumers to ...

“In late Q4, we’ll introduce protein cold foam,” he said. “It taps into what has become one of our most popular modifiers, ...

He succeeds Trevor Bynum, who was the company’s CEO for nearly seven years. “I’m honored to join Welch’s as CEO and excited ...

Bonnett offered five trends for developers to consider when formulating new and existing food and beverage products for ...

The mean percentage of calories consumed from ultra-processed food decreased over the past decade. Among those of the ages 1 to 18, the mean percentage was 66% between 2017-18. Among adults, the mean ...

Nature’s Bakery snack bar brand as part of a larger investment in its US manufacturing operations. Located in the Mountain ...