Karnataka CM Siddaramaiah says ‘farmers are being forced to sell their produce at Rs 800-Rs 1,200 per quintal below MSP.’ ...

Moringa Sambar, also known as Drumstick Leaves Sambar or Murungai Keerai Sambar, is a wholesome South Indian lentil-based ...

Dal Dhokli is a traditional Gujarati one-pot dish made with spiced wheat flour dumplings simmered in a tangy, sweet, and mildly spiced toor dal (pigeon pea lentil) curry. Known as the Indian version ...

KALABURAGI: “When the administration in Karnataka is running smoothly, where is the question of turmoil in the government,” ...

Stronger hair begins in the kitchen. Discover six protein-rich Indian foods that boost keratin, strengthen hair roots, and ...

This spicy soup from Karnataka is made using tomatoes, lentils, and fresh coconut. Try this South Indian-style Mysore rasam recipe at home.

Turn to lentils to make your next pot of soup extra-satisfying. From Tadka Dal with Roti to Smoked Ham Hock and Lentil Soup, ...

Dal makhani is slow-cooked and indulgent, often linked with restaurant-style luxury. Dal dhaba, on the other hand, is bold ...

Masoor dal has a higher fiber content than toor dal, with about 8% fiber by weight as compared to toor's 7%. The additional ...

Karnataka Fair Price Shop Dealers urge timely DBT commission payments and direct procurement of essentials to support distribution efforts.

Did our AI summary help? Every New Year begins with good intentions of adding gym memberships, cleaner eating, earlier bedtimes etc. Yet, by February, many resolutions quietly fade. The problem isn’t ...

Storytelling and hands-on activities have been woven together in the second part of the revised NCERT Mathematics textbook for Class 8, which has jus ...