Research into the decline of crab and lobster catches off the Selsey coast has reached a significant milestone.

A seafood sampling survey has revealed some non-compliances but an overall low risk to public health. In England and Wales, ...

Chef Helene An's restaurant Crustacean is nearing an opening after numerous delays at 195 Pine St. in the Financial District — for real this time. The legendary spot for Vietnamese noodles with ...

Skipper owner Neil Robson knows just how much the East Yorkshire seaside town of Bridlington relies on its shellfish trade ...

A new study has investigated one aspect of how the future environmental conditions created by the changing global climate might affect earliest development within Christmas Island's red crab ...

Seafood was part of an early Neanderthal diet. Spanish archaeologists found stone tools that were used to crack mollusk ...

Changes in salinity had no impact on the crabs' time of first heartbeat, time of hatching, first in-egg embryonic or ...

Over the past two decades, the Gulf of Maine has become a popular landing spot for invasive species from across the world, ...

Food vlogger and TikTok user Maggie (@ maggieeatsss) has been hunting her white whale—the 10-pound Costco box of king crab legs—for years. Now she’s found it and is doing an unboxing reveal.

From cliffside seabird breeding sites to one of the largest sandpiper havens on the planet, Atlantic Canada is rife with ...

Insects’ aversion to worm castings is demonstrated when they are spread over ant nests, causing the ants to remove themselves from the nests. If you have an issue with ants climbing up the trunks of ...

G & M’s location near BWI Airport has made it a traditional first or last stop for many travelers visiting Maryland. There’s ...