This tutorial demonstrates how to bake traditional Scottish cheese scones, a perfect savory treat for lunch or as an ...

To make Queen Elizabeth’s drop scones, begin by beating two eggs with 3/4 cup of milk and four tablespoons of caster sugar.

Place the scones on the baking tray and bake for 10 to 15 minutes, or until cooked through and golden. Cool on a wire rack. Dust lightly with icing sugar.

Perhaps you’re one of those people who are very thoughtful and assiduous about planning the Big Holiday meals. You’re on top of the appetizers, entree, the sides, the dessert. Maybe you even iron your ...

It’s hard to imagine a cozier morning than waking up to a blanket of fresh snow and the smell of homemade scones baking in the oven. Yesterday, I was lucky enough to experience just that, so I feel ...

Did you know Queen Elizabeth II was an emphatic baker? She once shared a recipe for delicious drop scones that are extremely easy to make at home.

If you're planning a big holiday meal, don't forget about breakfast the next day. Scones are a perfect solution. They're simple to make and quick to bake. You can even prepare the dough the night … ...

Queen Elizabeth's scone recipe was shared with President Eisenhower in 1959. It uses teacup measurements and simple pantry staples like flour and butter. These rustic scones are perfect for cozy ...

Check out these tips and recipes to make great deviled eggs this Thanksgiving. Thanksgiving may be all about the turkey, but deviled eggs are a perfect snack-sized bite that stands above the rest ...