It just tastes like a delicious bowl of pasta made with high-quality ingredients. I’ll definitely be stocking up on more next ...

Deflate the dough with a swift punch and scrape it onto the baking tray. Using your fingers (and a bit of force), spread the dough out so it completely covers the tray, pushing it into the corners.

Elevate your pasta game with this Italian-style Mushroom Fettuccini, featuring fresh pasta, assorted mushrooms, olive oil, garlic, and Parmesan cheese for a rich and satisfying dish. Enjoy a classic ...

From a hearty Rigatoni Bolognese or Linguini with clams to creamy Fettuccini Alfredo and refreshing pesto Fusilli, the world of “pasta-bilities” is endless. A plethora of delectable pasta dishes can ...

The love for pasta has quite literally suspended time and space. Something so lip-smacking, that can be made with just a handful of ingredients has truly been a game-changer. However, it is almost ...

This silky, buttery pesto pasta meal can be made in around 20 minutes with homemade pesto. Freshly made pesto surpasses store-bought options in flavor and is quick to prepare using a food processor.

In a medium pot of boiling salted water, cook pasta, stirring occasionally, until al dente according to package directions, 6 to 8 minutes. Using a spider or tongs, transfer pasta to a large bowl; ...

Not only is it the culinary equivalent of a cool breeze on a scorching afternoon, but it also happens to be the go-to meal when your fridge looks like a jumble of half-used ingredients. Basil wilting?

TYLER, Texas (KLTV) - This delicious, fresh and flavor-filled salad is going to be a hit with the basil lovers in your house. Cook the pasta, and in the last minute of cooking, add the broccoli ...

I teach you that serving up pasta can open a world of possibilities. And share my recipes for two very different flavor-packed pasta dishes - Penne with Cauliflower & Green Olive Pesto and Fusilli ...

Pumpkin-Seed Pesto is so bright and fresh, and full of basil flavor that it makes everything taste better. The best thing about a great sauce is that you can use it on just about anything. And this ...