Shared by MasterChef Kirti Bhoutika on her Instagram page, this quick and exciting variation promises to surprise your taste ...
Masala Chai on MSN
How to make Khandeshi baingan bharta at home
Ingredients: 2-3 Large Aubergines (~750g, green or purple) 7-8 Green chillies 7-8 Garlic cloves ¼ cup Oil 1 tsp Cumin seeds ¼ ...
Discover chef and confectioner tips, plus delicious recipes and toppings, for taking the classic snack to the next level.
Makar Sankranti, Uttarayan, Pongal, Khichdi, Lohri, there are many names of this festival, but the soul is the same- ...
Chowhound on MSN
10 Pastry Chef-Approved Tips For Making Classic Peanut Brittle
Sidestep pitfalls and ensure delicious, sweet, and flaw-free peanut brittle, with these tips from pastry chef and "Chopped ...
YouTube on MSN
How to cook shrimp
Learn how to wash, prepare, and cook shrimp in four different and delicious ways! Each cooking method will lend a different ...
Pongal is the harvest festival of Southern India and this year it will be celebrated on 14 January. It is a festival of ...
Whether you’re embracing healthier habits in the new year or simply craving some lighter fare, Birmingham’s salad game is ...
Well, foiled again with predicting weather. In years past, while looking through lots of old columns, I found the pattern of ...
As we celebrate Sankranti, the first major festival of the year, here is a look at merging tradition and modernity on your ...
If fitness is your goal in 2026, don’t miss out on these highly nutritious and delicious high-protein foods to support your ...
Discover crowd pleasing appetizers perfect for any Georgia gathering, packed with bold Southern flavor, comforting charm, and ...
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