AIrun café has opened in a quiet Stockholm neighbourhood. An AI-driven café serves avocado toast and lattes, but is managed entirely by an AI called Mona. Mona is powered by Google’s Gemini and acts ...

Anthropic today launched Claude Design, a new AI product for creating designs, prototypes, slides, and more. Claude Design uses Opus 4.7, a new AI model that was introduced earlier this week. Opus 4.7 ...

A robust compensation plan is crucial for attracting and keeping a quality team. A successful compensation strategy incorporates multiple elements beyond salary, including flexibility, employee ...

Dining is not an impersonal experience. Behind every memorable meal that one has had, there is a person — a chef, a waiter, a helper — who’s warmth has etched the experience in your minds and hearts.

This voice experience is generated by AI. Learn more. This voice experience is generated by AI. Learn more. Cape Town’s restaurant scene isn’t trying to prove anything. It doesn’t need to. What stands ...

The catering industry in 2026 is shifting toward immersive, customizable, and health-conscious experiences, integrating modular menu structures, data-driven refinements, and theatrical presentation.

When a friend or loved one is diagnosed with cancer, you’ll likely want to show care and concern in many ways — notes of encouragement, a helping hand, or even a well-considered care package.

Major restaurant chains are expanding catering options in 2026 by combining customizable orders with structured group menus. Jersey Mike’s is promoting popular fan-inspired subs alongside flexible ...

Lauren (Hansen) Holznienkemper is a lead editor for the small business vertical at Forbes Advisor, specializing in HR, payroll and recruiting solutions for small businesses. Using research and writing ...

Daniel Liberto is a journalist with over 10 years of experience working with publications such as the Financial Times, The Independent, and Investors Chronicle. Robert Kelly is managing director of ...

Wendy’s specializes in creating menu items that wouldn’t survive at other restaurants. Although ordinary, something about the baked potato at Wendy’s is so tasty and comforting. A baked potato at any ...