A mega solar plan could remake the Central Valley.

What we eat is powered by energy. From fertilizers to farms and waste, food’s hidden fossil footprint makes decarbonizing food systems a climate priority.

We know it's been cold out and you may want to stay inside. But for those looking to get out, here are five things to do.

From PlantCon to rare sales at The Huntington, L.A.’s plant lovers are gearing up early for spring with conventions, workshops, and must-see events.

The sudden onset of heavy snow in the Himalayas and rainfall in the plains has transformed barren landscapes into winter ...

On this Special Report, correspondent Ashraf Wani provides details on a massive snow avalanche that struck the Sonmarg ...

California farmers who grow fruit for canned products suffered a major setback last week as Del Monte Foods announced plans ...

Troubled by tariffs, some Sacramento Valley farmers and ranchers say their profits are plummeting due to new federal trade ...

A winter vote by the Westlands Water District has set off what could become one of the world’s biggest solar builds, transforming tens of thousands of long-fallowed Central Valley acres into a ...

Underdog. Dark horse. Sleeper. Kale tends to hog the spotlight when it comes to nutrition-packed leafy greens, but chard is ...

Last week, Trump predicted prosecutions over a contest in which judges and other officials said they found no evidence of ...