Ashley Day is Food & Wine's associate editorial director. She's edited and directed food and travel content at USA TODAY, the Institute of Culinary Education, and Chef & Restaurant magazine, and ...

This Washington lakeside diner serves crisp, golden fried fish in a setting that feels relaxed, scenic, and absolutely worth ...

This week’s adventures in dining were a bit of a mixed bag of Lenten fish fry, catching up with a friend and fulfilling a craving. If your budget allows, it’s really important that we get out there ...

For someone who grew up in a landlocked state, fish fries were a surprisingly large part of my upbringing (likely because my family lived next to two ponds that were built as part of a catfish ...

When making fried fish tacos, there are a few fundamentals you need to consider, such as the type of fish you want to use (we recommend mild fish like cod, mahi-mahi, or tilapia) and whether to use ...

(WHTM) — It’s that time of the year again when the majority of Catholic families’ Friday night plans include eating some fish. There are many churches in the Midstate that will hold fish fry dinners ...