In a food processor, pulse the vanilla wafers and pecans until finely ground, about 15 seconds. Add the powdered sugar, cocoa powder, and salt. Pulse to combine, about 5 times. Transfer the vanilla ...
Wow the guests at your holiday party with this traditional Christmas dessert. This traditional holiday dessert offers all the fun of rum without the guilt -- and there's chocolate. Taste of Home's new ...
If you have recipes in reply to Mailbox reader requests, or questions or comments, write to: Mailbox, c/o Taste, The Sacramento Bee, P.O. Box 15779, Sacramento, CA 95852. You also can email ...
Making and sharing homemade Christmas treats when the house fills up with guests is a big part of beloved Latino traditions such as Mexican posadas or Puerto Rican parrandas. Here are four traditional ...
Not to be a Scrooge, but I always found the holiday festivities to be one big confectionary letdown. That is until I had a rum ball. No fruit cake or Christmas tree-shaped sugar cookie ever put a ...
You don’t need an expensive new piece of equipment, or an obscure ingredient you have to hunt for. You just need a fresh way of preparing an old favorite. In "One Way," we’ll revisit classic ...
Meggie Baker shares these lovely treats that can be whipped up in about 20 minutes. If you’re impatient, you can eat them right away and enjoy a strong vanilla flavor, with just a hint of rum, ...
Christmas food flummoxes me. Thanksgiving food I get (see: very predictable menu), Halloween food is easy (read: candy), yet Christmas has no pre-set menu. I've both cooked and been served everything ...
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