Description: In this episode of In The Kitchen with Matt I will show you how to make Almond Roca. This homemade almond roca ...

Za’atar is a traditional Middle Eastern spice blend that combines thyme, oregano, sumac and sesame seeds. Add it to almonds for a tangy, nutty bite. If you already have a prepared za’atar spice blend ...

Buttery, crunchy, nutty, and toffee-rich, this large rectangular cookie is broken up into uneven pieces after baking. The dough is made with toffee baking bits (or bars you chop yourself) and ...

View post: Eddie Bauer's 'Comfortable' Backpack Can Fit ‘a Weekend Worth of Clothing,’ and It’s Just $20 on Amazon Nut mixes are simple to make and go with almost anything you’re serving. Plus, the ...

Aside from the price and the cachet, Champagne is one of life’s simplest pleasures -- just lifting a glass is a mood-altering experience. But it brings out the Gaudi in hosts. Who doesn’t want to take ...

In this quick, delicious pork dinner, Parmesan adds crispy exterior to seared and roasted chops. And, since the crust ...

Laced with lemon zest and gently flavored by almond flour, this gluten- and dairy-free sponge cake is a beautiful way to highlight seasonal fruit. Jodie Kautzmann is an editor, baker, and confectioner ...