Carrot (1 large) - Cabbage (2 cups shredded) - Bean Thread Noodles (1 bush) - Egg (1) - Garlic (3 cloves) - Bachans Yuzu ...

A good egg roll is the hallmark of any Chinese takeout joint, in my opinion. Though it’s my understanding egg rolls are more of an American thing—a Western spin on the spring roll. On the topic of ...

Lay out the egg roll wrapper. Add about 2 Tbsp. of cabbage mix to the center, then 3-4 shrimp, cheese slice and some sauce. Carefully wrap the egg roll, being careful to keep it tight so the ...

In a small bowl, use a fork to whisk together the cornstarch and 1 tablespoon soy sauce. Once smooth, add in the remaining soy sauce, chicken stock, sesame oil, light brown sugar, rice vinegar, oyster ...

In the introduction to her vibrant new coffee-table cookbook, “Egg Rolls & Sweet Tea: Asian Inspired, Southern Style” (Gibbs Smith, $32), Natalie Keng asks, “Can food be the catalyst for accepting ...