Looking for a cozy, healthy, and flavor-packed meal? Today we’re making Authentic Dal Tadka — a classic Indian lentil curry ...

Dal Fry Tadka Recipe: Here are some secret tips to make dhaba-style dal fry tadka with the same taste and aroma. Watch the recipe video here. Read Time: 3 min We all have our set preferences while ...

Best Indian Dal Recipe: Moong dal is inarguably one of the most commonly found ingredients in our pantry. In addition to being a hearty and flavourful treat, moong dal packs a punch of nutrition too. ...

Dal is an Indian soup or stew made from a dried legume that comes from the garbanzo bean family. Cheap, flavorful, and easy to prepare, dal consists of many ingredients you'll find at your local ...

This comforting, aromatic dal will stand alone as a main dish – or you can add it to your next curry spread. 1. Drain the soaked split peas and set aside. 2. Heat the ghee in a large saucepan over ...

This tasty dhaba-style Dal Tadka will add chatpata to your week. Chef Varun Inamdar's dal has a tadka of basic ingredients like jeera, rai, dried red chillies, curry leaves, onions, while onions, ...

The dal with 24-carat gold tadka by chef Ranveer Brar was served at his restaurant Kashkan in Dubai Festival City Mall in Dubai, UAE. A video of dal based on chef Ranveer Brar’s recipe has gone viral ...

Dhal is a simple meal of cooked, spiced beans, peas or lentils. It is high in protein and fibre. This recipe uses toor dal, or yellow split peas, but other varieties include urid, mung and masoor, to ...