Make your own pasta, impress your friends.

Making your own pasta can inspire excitement in some and angst in others, but the final product is hands-down unbeatable. “Bad carb” no more, a recent study gives us all permission to love our noodles ...

Whilst you can always pop to your local supermarket to pick up dry pasta, there's something super satisfying bout being able to make your own in little to no time at all. If you're making your own ...

1. Mix together the salt, semolina and all-purpose flour 2. Place flour mixture in a mixer and start on low. In a small bowl, beat the eggs and oil together until smooth. Pour this mixture into the ...