While I am a forever fan of classic stuffed mushrooms filled with seasoned breadcrumbs and cheese, this luxe version feels especially well-deserved after the long year we had. Since lump crab meat is ...

Jon Fisher is the director of streaming and digital at CBS Pittsburgh, where he leads the digital portfolio, including the 24/7 streaming service. He has worked for CBS Pittsburgh since October 2022.

Comment: Different versions of stuffed mushrooms can be found throughout North America. This recipe incorporates the richness of a cream-style Béchamel Sauce with claw crabmeat. You may wish to ...

Kathy Mayrose, Rossville Ingredients: 1 -1 1/2 packages baby bella mushrooms, depends on size For stuffing: 1 cup lump pasteurized crab meat, chopped in a food processor 1/2 cup panko bread crumbs 1 ...

I can't get enough of mushrooms and our Crab-Stuffed Portobello Mushroom Burgers will be on repeat in my menu rotation. With the addition of a creamy 'n' cheesy crab filling, these are a step above a ...

In a bowl, combine the cream cheese, mushroom stems, garlic, chopped parsley, salt, and pepper. Fill the mushroom caps with ...