Rai Mincey is a food writer and baking enthusiast whose focuses include culinary history, seasonal cooking, and Southern cuisine. She splits her time between Birmingham, Alabama, and Tulum, Mexico. A ...

Many recipe writers, when describing the relative ease of a dish, will advertise the fact that it doesn’t require an already beleaguered home cook to pull out the blender. For too long, I also bought ...

This Food Processor Pie Crust Recipe delivers a perfectly flaky, buttery crust with almost zero effort, thanks to quick pulses that keep the ingredients ice cold. It’s an easy, foolproof method that ...

We independently review everything we recommend. We may get paid to link out to retailer sites, and when you buy through our links, we may earn a commission. Learn more› By Rose Maura Lorre Rose Maura ...

The merits of a food processor are lengthy. The appliance can do everything from crafting oat flour to shredding cabbage for coleslaw to blending the creamiest hummus in a matter of seconds.

If you have limited storage space in your kitchen, you might be wondering whether you truly need both a food processor and a blender. While these two appliances may appear similar at first glance, the ...

After a long day of work, school or childcare, the last thing you want to do is spend extra time chopping vegetables for the evening's meal. Save time with a high-quality food processor from Cuisinart ...

Blender–food processor combos are versatile appliances capable of replacing multiple gadgets, thereby saving you time and space in the kitchen. When selecting the best blender–food processor combo, it ...