Pork tenderloin is an underrated weeknight warrior. It is as lean as boneless, skinless chicken breasts and fairly affordable, too, especially when you consider how versatile and delicious it can be.

When it comes to steaks, I have a history of focusing too much on the ribeye. I love fat and meat that comes attached to bones, but dedication to a single cut is limiting, both as an enjoyer of steaks ...

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With a delicate taste and texture, pork tenderloin is one of the most beloved cuts from a pig. A cornerstone of a number of meals, cooking simple roasted pork tenderloin is straightforward, especially ...