You probably hear over and over again how air fryers are a healthier alternative to regular frying, but it turns out they are only as healthy as the foods you put in them. Which food you cook, which ...

Ultra-processed food makes up more than half of the food eaten in the United States. While some foods are fine in moderation, eating too much can affect your health. Here’s what you need to know about ...

Making jam is the accessible starting point for food resilience, connecting a simple kitchen practice to a deep history of economic stability and personal empowerment. If you're a home preserver, ...

Everyone has a theory about how to make food taste better. Some swear by salt levels, others by cooking technique or ingredient quality. But according to an Oxford University professor, the answer may ...