All recipes come with highs and lows and the lows are almost always those semi-complicated or drawn-out steps you'd rather skip. If your next recipe calls for a cup or two of scalded milk, before you ...

If you don't have access to a stove or just don't want to turn it on because it will heat up the entire kitchen, you can still boil milk. Simply turn to your trusty microwave oven. Just as you can ...

Scalded milk is an ingredient that often appears in older recipe books. Because of its association with times past, many cooks today may skip the scald, thinking that it's a holdover from the days ...