Watch Let’s Go, South Florida: As our Hispanic Heritage Month coverage continues, we are spotlighting executive chef Danny Peñalo, recognized for bringing Dominican food to the forefront of South ...

When Ignacio Frias cooks, his Dominican roots are a part of every recipe. When he was growing up in the rural area of Miches, about two hours from Punta Cana, his father taught him to cook with wood ...

Editor’s note: This story was originally published in 2024 and has been updated. New Jersey’s exceedingly diverse food scene would not be complete without the flavor and flair of Dominican cuisine.

TAUNTON — Taunton mother of four Sandra Roque wants to bring the traditional foods of both hers and her husband's birth countries to Taunton, but she'll need to raise some more money first. Roque was ...

I may have invited a few “Um, actually” emails telling me there’s one or two restaurants in North Texas that offer some Dominican dishes. In which case, I’ll eat a slice of humble pie (or, rather, ...

Michael Tavarez runs Picadera, a Dominican street food concept in Dallas, with his fiance Jennifer Weil.(Rafael Canales) Much like other pop-ups by young entrepreneurs finding success in Dallas, ...

A stacked lineup shouldn't be the only thing to get excited about when it comes to music festivals. You're likely going to be there all day, so it's important to also check out the food scene ...

Trisha and Robert De Los Santos make everyone feel welcome at their new food truck, The Dominican, which opened at the Dogwood at the Pine Shed in Bend’s Central District last month. Robert immigrated ...

SAN DIEGO — From established Mexican restaurants in our neighborhoods for decades, to Asian spots dishing up foods from countless countries, San Diego's got no shortage of food; and the diversity is ...

The Dominican Smashburger is one of two burgers on the menu at new Dallas restaurant Picadera. It shares a space with Trinity Cider in Deep Ellum. Elías Valverde II / Staff Photographer There’s much ...