Since its debut in 2010, My Kitchen Rules has become Australia’s most beloved cooking show, winning hearts around the globe as well. What makes MKR special is the personal touch with friends, siblings ...

This 19th-century dessert came to be when the crepes' surrounding liqueur caught fire—unintentionally flambéing the whole ...

Be it a traditional pudding, a layered trifle or a pavlova adorned with summer fruit, there's only one rule: make it unforgettable. When it comes to festive feasts, Christmas hams tend to get all the ...

Paola Baccia says this tart, typically made for Easter, is best eaten when the ricotta has completely cooled, allowing you to really savour the aniseed liqueur in the pastry and the orange zest in the ...

Find your go-to sweet treat here.

Looking for simple, hassle-free dessert recipes? These easy cakes, pies, fudge, donuts, and more recipes are perfect for ...