The Hands-Down Best Roasted Vegetables Don't Make This Common Mistake

For roasted vegetables that are perfectly crispy and brown instead of limp, soggy, and disappointing, avoid making this ...
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The magical trick that makes roasted vegetables twice as nice

I won't roast vegetables any other way.

Roasted Vegetables with Fresh Herbs

This roasted vegetable medley is full of cold-weather favorites: parsnips, cauliflower, carrots, butternut squash, and ...
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The Secret to the Best Roasted Vegetables Is Probably Already in Your Fridge

Roast big batches of vegetables once, then use them all week in bowls, on pizza or for easy dinners. Fresh herbs and a splash of lemon juice or vinegar make roasted veggies taste bright and exciting.

The Sweet, Fragrant Winter Vegetable Chefs Use for the Best Roast Chicken, Seafood Stews, and So Much More

So, what is fennel, exactly? Here’s everything you need to know.