Even for talented cooks, dessert can be a different story, especially when you go beyond baking mixes to make pastries from scratch. “Pastries, and the doughs that give them life, have daunting ...

Let's face the facts: baking, especially baking pastries, can be unreasonably difficult. Even relatively simple bakes demand an incredible amount of focus and technical know-how. And if you make a ...

Making puff pastry the traditional way is slower than the rough puff method, but the reward is unmistakable. These are the ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Scrolling through your social media feed, you've no doubt seen all manner of golden puff pastry nestled over a variety of sweet and savory fillings and baked to flaky perfection. It’s no surprise this ...

Homemade toaster pastries with a flaky, buttery crust and your favorite fruity filling! These homemade toaster pastries are the perfect treat, and what makes them extra special is that we’re using the ...

Although Pat Frost of Helotes learned how to bake when she was around 6 and helping her grandmother, pie crusts always have proved a challenge. “I have never been able to make pie crusts the way that ...

GOLDEN VALLEY, Minn — You'll be the center of attention if you show up to a holiday potluck with this spin on Swedish meatballs. It's a pastry in the shape of a Christmas wreath and served with ...

This video is no longer available. This is part three of “Baking Connections,” a series on three local bakers and the incredibly popular baked goods with Asian flavors they are bringing to the D.C.